Monday, October 26, 2009

Choco and PB Chip Bundt Cake


1 yellow cake mix
1 small chocolate pudding
1 cup sour cream
1/4 cup oil
1/4 cup water
3 eggs
1 tsp. vanilla
1 cup chocolate chips
1 cup peanut butter chips

Combine all the ingredients...add the chocolate chips last. Pour into a greased and floured bundt pan..unless you have Demarle...no greasing required! Bake @ 350 for 50-55min until it passes the toothpick test.

Using the Demarle products, I was able make the bundt for some friends and the man clan had the pleasure of sampling the treat as well...which always makes for some happy moments of munching!

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